REEDS CATERING BRINGING LOWCOUNTRY FLAVORS TO EVERY EVENT IN CHARLESTON

Reeds Catering Bringing Lowcountry Flavors to Every Event in Charleston

Reeds Catering Bringing Lowcountry Flavors to Every Event in Charleston

Blog Article



When it comes to catering in Charleston, SC, few companies stand out like Reeds Catering. This family-owned business, led by father-and-son duo John and Cooper, offers an unparalleled culinary experience, steeped in tradition and creativity. Known for their passion for Lowcountry cuisine and their commitment to excellence, Reeds Catering is the go-to choice for those looking to elevate any occasion.

A Legacy of Culinary Craftsmanship

The story of Reeds Catering begins with John, who spent over a decade as an apprentice under two legendary Charleston chefs—Chef Morgan and James Westendorf. His time with these masters of the kitchen helped shape his understanding of Charleston’s food culture, from the freshest seafood to the heartiest Southern dishes.

Inspired by his mentors, John decided to launch Reeds Catering to offer a truly authentic Charleston experience to clients, combining rustic charm with sophisticated culinary techniques. His son Cooper, who joined the business, has since become a pivotal part of their success, carrying on the family’s passion for exceptional food and service.

Lowcountry Fare with a Twist

Reeds Catering specializes in the bold and flavorful dishes that define Charleston’s Lowcountry cuisine. From traditional dishes like shrimp and grits to indulgent Southern sides and perfectly cooked seafood, their offerings embody the essence of Charleston’s culinary traditions.

What sets Reeds Catering apart is their ability to modernize classic recipes while maintaining their authenticity. Their food is rustic yet refined, creating the perfect balance between comfort and class. Every dish is crafted with care, ensuring your guests experience the very best that Charleston has to offer.

Why Reeds Catering is the Best Choice

Experience and Expertise: With years of training and hands-on experience, John and Cooper bring the highest level of culinary knowledge to every event.

Passion for Lowcountry Cuisine: Reeds Catering’s commitment to showcasing Charleston’s culinary heritage is evident in every dish they prepare.

Custom Menus for Every Event: Whether it’s a wedding, corporate gathering, or private celebration, they work with clients to create the perfect menu for any occasion.

Seamless Event Service: From the first consultation to the final bite, Reeds Catering ensures that every detail is taken care of, allowing you to enjoy the event stress-free.

Catering for All Occasions

No matter the size or Catering type of your event, Reeds Catering can provide the perfect dining experience:

Weddings: Make your special day even more memorable with a curated menu that reflects your style and tastes.

Corporate Events: Impress clients, employees, and colleagues with delicious, locally inspired dishes that showcase Charleston’s best.

Private Gatherings: Whether it’s a family reunion or an intimate dinner party, Reeds Catering ensures that your guests will savor every more info bite.

Experience the Flavors of Charleston with Reeds Catering

For those seeking an authentic taste of Charleston, Reeds Catering delivers an exceptional culinary experience every time. Their unwavering commitment to quality, attention to detail, and love for Lowcountry cuisine makes them the top choice for catering in Charleston.

Reach out to Reeds Catering today and let John and Cooper help you plan a delicious event your guests won’t forget!

Report this page